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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay schedule
flexible scheduling options
shift meal discounts
Career advancement opportunities
accrued paid time off
401(k) retirement plan
tuition reimbursement programs
comprehensive health coverage
Employee Referral Bonuses
recognition programs
Job Description
Buffalo Wild Wings is a prominent and well-established restaurant chain renowned for its vibrant, sport-centric atmosphere and diverse menu offerings, particularly its famous wings and vast selection of sauces. Known for being a top destination for gameday gatherings and social nights out, Buffalo Wild Wings prides itself on delivering an engaging dining experience that combines flavorful food, large screen TVs broadcasting major sports events, and a lively environment. The company emphasizes a culture of teamwork, positivity, and excellence in guest service, consistently striving to exceed customer expectations through its dedicated staff and dynamic atmosphere.
As a Hospitality Server at... Show More
As a Hospitality Server at... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a customer service or hospitality role preferred
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Ability to stand and walk for extended periods
- Flexible availability including nights weekends and holidays
- Basic math skills for handling transactions
- Food handler certification or willingness to obtain one
- Ability to follow health safety and responsible alcohol service guidelines
Job Qualifications
- Possesses a natural talent for cultivating a welcoming lively and engaging atmosphere making certain every guest feels uniquely valued and appreciated
- Excels at organizing tasks maintaining exceptional attention to detail and demonstrating an authentic passion for delivering superior guest service to fuel moments worth sharing
Job Duties
- Warmly welcome guests and manage all aspects of the table service ensuring prompt and precise delivery of food and beverages
- Serve as a knowledgeable menu expert offering recommendations and guiding guests through food drink and promotional specials
- Accurately take and input guest orders into the POS system communicating any special requests or dietary needs clearly to the kitchen staff
- Proactively anticipate guest needs and promptly address any concerns ensuring complete satisfaction and a memorable visit
- Maintain the cleanliness and organization of the dining areas including tables service stations and surrounding environments
- Process payments accurately handle cash and credit transactions and ensure correct change is provided
- Adhere strictly to all food safety hygiene and responsible alcohol service regulations
- Collaborate effectively with team members across the front-of-house and back-of-house to maintain smooth and efficient service flow
- Actively promote a high-energy positive and enthusiastic atmosphere for all patrons and fellow team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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