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Buffalo Wild Wings logo

Hospitality Server

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

weekly pay schedule
flexible scheduling options
Generous discounts on shift meals and family dining
Industry-leading onboarding and continuous professional development opportunities
Clearly defined career advancement trajectories
Accrued Paid Time Off (PTO)
401(k) Retirement Savings Plan with company matching contributions
tuition reimbursement programs
Comprehensive health coverage: medical, dental, and vision insurance
Participation in community involvement program
Employee referral program offering cash bonuses
Access to wellbeing support tools
Exclusive discounts via the PerkSpot program
Robust Recognition Initiatives
Slip-resistant shoe programs
Community engagement and charitable initiatives
Access to the Igniting Dreams grant program
Engaging training competitions and incentives

Job Description

Buffalo Wild Wings is a popular and dynamic restaurant chain specializing in American-style food with a focus on wings, beer, and sports viewing. Known for its lively environment and being the go-to place for game day celebrations, Buffalo Wild Wings combines a casual dining experience with a social atmosphere that attracts a diverse crowd seeking both great food and entertainment. With numerous nationwide locations, the company emphasizes high-energy service and memorable guest interactions. As a Hospitality Server at Buffalo Wild Wings, you will play a crucial role in shaping an exceptional dining experience that stands out from ordinary restaurant visits.... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Must be at least 18 years old
  • Availability to work flexible shifts including evenings, weekends, and holidays
  • Ability to communicate clearly and effectively
  • Basic knowledge of food safety and hygiene practices
  • Ability to handle cash and operate point-of-sale systems
  • Willingness to work in a fast-paced and energetic environment

Job Qualifications

  • Possesses a natural talent for cultivating a welcoming, lively, and engaging atmosphere, making certain every guest feels uniquely valued and appreciated
  • Excels at organizing tasks, maintaining exceptional attention to detail, and demonstrating an authentic passion for delivering superior guest service to fuel moments worth sharing
  • Excellent communication and interpersonal skills
  • Ability to work well in a fast-paced team environment
  • Basic math skills for handling transactions
  • Prior experience in hospitality or customer service preferred but not required

Job Duties

  • Warmly welcome guests and manage all aspects of the table service, ensuring prompt and precise delivery of food and beverages
  • Serve as a knowledgeable menu expert, offering recommendations and guiding guests through food, drink, and promotional specials
  • Accurately take and input guest orders into the POS system, communicating any special requests or dietary needs clearly to the kitchen staff
  • Proactively anticipate guest needs and promptly address any concerns, ensuring complete satisfaction and a memorable visit
  • Maintain the cleanliness and organization of the dining areas, including tables, service stations, and surrounding environments
  • Process payments accurately, handle cash and credit transactions, and ensure correct change is provided
  • Adhere strictly to all food safety, hygiene, and responsible alcohol service regulations
  • Collaborate effectively with team members across the front-of-house and back-of-house to maintain smooth and efficient service flow
  • Actively promote a high-energy, positive, and enthusiastic atmosphere for all patrons and fellow team members

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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