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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
engaging work environment
weekly pay schedule
flexible scheduling options
Discounts on shift meals and family dining
Professional development opportunities
Paid Time Off
401(k) retirement plan
Tuition Reimbursement
Medical insurance
Dental Insurance
Vision Insurance
Community Involvement Programs
Employee Referral Bonuses
Wellbeing Support Tools
Performance recognition initiatives
Slip-resistant shoe programs
community engagement initiatives
Igniting Dreams Grant Program
Training competitions and incentives
Job Description
Buffalo Wild Wings is a leading casual dining restaurant and sports bar renowned for its vibrant atmosphere and diverse menu focused on wings, burgers, and a wide selection of beverages. Established as a premier destination for sports fans and casual diners alike, Buffalo Wild Wings combines energetic hospitality with a passion for memorable experiences. With numerous locations across the country, the brand is committed to creating a fun and engaging environment where guests can enjoy great food while watching their favorite games. The restaurant is dedicated to fostering a strong sense of community both inside and outside of its venues,... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or customer service preferred
- Strong communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Basic proficiency with POS systems
- Availability to work flexible shifts including nights and weekends
- Ability to maintain a friendly and energetic demeanor throughout the shift
Job Qualifications
- Possesses a natural talent for cultivating a welcoming, lively, and engaging atmosphere
- Excels at organizing tasks, maintaining exceptional attention to detail, and demonstrating an authentic passion for delivering superior guest service
- Previous experience in a hospitality or customer service role preferred
- Strong communication and interpersonal skills
- Ability to multitask effectively in a fast-paced environment
- Basic knowledge of POS systems and cash handling procedures
- Ability to work flexible hours including nights, weekends, and holidays
Job Duties
- Warmly welcome guests and manage all aspects of the table service, ensuring prompt and precise delivery of food and beverages
- Serve as a knowledgeable menu expert, offering recommendations and guiding guests through food, drink, and promotional specials
- Accurately take and input guest orders into the POS system, communicating any special requests or dietary needs clearly to the kitchen staff
- Proactively anticipate guest needs and promptly address any concerns, ensuring complete satisfaction and a memorable visit
- Maintain the cleanliness and organization of the dining areas, including tables, service stations, and surrounding environments
- Process payments accurately, handle cash and credit transactions, and ensure correct change is provided
- Adhere strictly to all food safety, hygiene, and responsible alcohol service regulations
- Collaborate effectively with team members across the front-of-house and back-of-house to maintain smooth and efficient service flow
- Actively promote a high-energy, positive, and enthusiastic atmosphere for all patrons and fellow team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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