Job Overview
Compensation
Type:
Salary
Rate:
Range $50,000.00 - $80,000.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
retirement plans
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
TAPPDiN is a dynamic hospitality company dedicated to connecting talented professionals with rewarding career opportunities in the hospitality industry. Renowned for its commitment to quality service and innovation, TAPPDiN acts as a bridge between promising candidates and leading hospitality establishments looking to enhance their teams. This company thrives on fostering a diverse, equitable, and inclusive work environment where every voice is heard and every employee is valued. The hospitality sector, especially food and beverage management, requires effective leadership and a passion for delivering an exceptional customer experience, both of which TAPPDiN prioritizes in its recruitment efforts.
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Job Requirements
- Relevant experience in food and beverage supervision
- High school diploma or equivalent
- Knowledge of health and safety regulations
- Strong communication skills
- Ability to work flexible hours including weekends
- Leadership experience in hospitality settings
- Basic computer literacy
Job Qualifications
- Strong leadership skills
- Excellent customer service abilities
- Experience in supervising restaurant or bar staff
- Knowledge of food safety and hygiene standards
- Ability to manage inventory and schedules
- Focus on delivering high-quality dining experiences
Job Duties
- Oversee restaurant and bar operations
- Manage service staff
- Monitor food quality and presentation
- Ensure compliance with health and safety regulations
- Handle staff scheduling
- Manage inventory
- Resolve guest complaints
- Coordinate with kitchen staff to ensure smooth service during busy periods
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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