Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.50 - $18.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Holiday pay
Relief coverage
Job Description
Rimrock is a compassionate healthcare organization dedicated to providing exemplary services that promote wellness and enhance quality of life for its patients and the community it serves. Known for its commitment to integrity, respect, and professionalism, Rimrock integrates state statutes, federal regulations including HIPAA and 42 CFR Part 2, and CARF standards to ensure a safe and supportive environment for patients and staff alike. The organization emphasizes a mission-oriented approach, focusing on positive community representation and delivering exceptional care through every facet of its operations. Rimrock’s work culture fosters collaboration, continuous improvement, and accountability, making it a respected and trusted... Show More
Job Requirements
- High school graduate
- One year of housekeeping and/or food service experience in healthcare or commercial setting
- Ability to read, write and communicate effectively
- Knowledge of universal precautions, cleaning materials and equipment
- Knowledge of safety standards and procedures
- Ability to interact in a friendly and courteous manner with residents and staff
- Basic computer skills
Job Qualifications
- High school graduate
- One year of housekeeping and/or food service experience in healthcare or commercial setting
- Ability to read, write and communicate effectively
- Knowledge of universal precautions, cleaning materials and equipment
- Knowledge of safety standards and procedures
- Ability to interact in a friendly and courteous manner with residents and staff
- Basic computer skills
Job Duties
- Disinfect and clean all surfaces in the dining room
- Empty and clean trash cans, stock all supplies in dining room and pantries
- Retrieve food and supplies from St. Vincent hospital, set up and serve patient meals, label food, record food temperatures, prepare food trays and deliver trays to Medical Unit
- Refrigerate leftovers and return dirty dishes to St. Vincent hospital after meal is served
- Sweep and mop floors in dining room, fill soap dispensers, hand sanitizer and paper towels
- Prepare coffee, refill juice and milk dispensers, and fill salt and pepper shakers
- Clean all appliances and steam tables
- Empty garbage in all rooms and line garbage cans with clean liners, place garbage in outside dumpster
- Clean and disinfect restrooms including toilets, sinks, and all hard surfaces
- Dust office furniture, wipe fingerprints and marks off walls, doors and light switches
- Restock cleaning supplies and cleaning carts
- Make beds when patients check in or out, strip linens, disinfect mattress cover and headboards
- Clean kitchen daily including appliances
- Run dishwasher and put all dishes away
- Vacuum and dust furniture and blinds
- Vacuum carpets, sweep and mop hard floors and stairs
- Stock Sysco supplies and linen deliveries
- Launder towels, linens, shower curtains and tablecloths
- Remove carpet stains and flies from light fixtures
- Perform detailed cleaning and other tasks as assigned
- Provide holiday and relief coverage as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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