Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $80,000.00 - $120,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) retirement plan
Professional development opportunities
Inclusive and diverse workplace culture
supportive work environment
Job Description
Thesis is a forward-thinking agency committed to fostering a dynamic and inclusive workplace where diversity, equity, and inclusion are deeply embedded in its culture and practices. With a focus on delivering excellent brand experiences, Thesis operates at the intersection of creativity and strategic thinking, aiming to empower its people and clients alike. The company emphasizes a collaborative environment where employees are encouraged to "show up fully," bringing their authentic selves and unique perspectives to the table. This ethos cultivates a supportive and innovative workspace that drives impactful work and meaningful connections.
The Hospitality and Café Operations Coordinator role... Show More
The Hospitality and Café Operations Coordinator role... Show More
Job Requirements
- 6+ years of experience in hospitality, café/barista work, facilities, events, or office coordination
- current food handler and OLCC certifications
- strong interpersonal and communication skills
- ability to multitask and stay organized
- proficiency with Google Workspace and Microsoft Office
- knowledge of coffee preparation and espresso machine operation
- understanding of event planning and vendor coordination
- ability to work onsite Monday through Friday
- ability to lift, push, pull up to 25 pounds
- willingness to work onsite until approximately 8pm for internal events
Job Qualifications
- 6+ years of experience in hospitality, café/barista work, facilities, events, or office coordination
- current food handler and OLCC certifications
- strong interpersonal and communication skills with a focus on hospitality and client service
- ability to multitask, stay organized, and solve problems in a fast-paced environment
- skilled in anticipating client needs and delivering high-quality, detail-oriented support
- proficient in Google Workspace, Microsoft Office, and general workplace technology
- knowledge of coffee preparation techniques, including espresso machine operation and brewing methods
- understanding of event planning logistics, timelines, and vendor coordination
- strong attention to detail and a continuous improvement mindset
- ability to foster a welcoming, professional environment for employees and guests
Job Duties
- Manage the full weekly rhythm as the sole in-house barista, serving Tuesday-Thursday by preparing high-quality coffee, tea, and light refreshments
- dedicate Mondays and Fridays to planning, administration, and enhancing the overall experience
- manage and maintain a welcoming café space, ensuring cleanliness, organization, and an inviting atmosphere
- oversee inventory management, product ordering, restocking, equipment upkeep, and adherence to food safety standards
- plan and coordinate food and beverage catering, experiential details, and hospitality needs for internal meetings and special events
- act as the primary point of contact for workplace hospitality, greeting employees and guests and supporting a positive office experience
- support office culture through seasonal décor, music, and thoughtful touches that enhance the day-to-day employee experience
- lead the planning and execution of internal events, with an average of 1-2 events per month that may require working onsite until approximately 8pm
- collaborate and partner with the Facilities Manager on daily office operations, including supplies, mail, vendor coordination, and upkeep of kitchen areas, coffee nooks, and various areas of the office, ensuring the cleanliness and maintenance of these spaces
- assist with facilities administration tasks such as food services vendor management and process improvements in partnership with the Facilities Manager
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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