Parham Doctors' Hospital

Hospital Sous Chef

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Salary
Rate:
Range $46,200.00 - $62,400.00
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Work Schedule

Standard Hours
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Benefits

Comprehensive medical coverage
Dental Insurance
Vision Insurance
401(K) Plan with Match
Tuition Assistance
Paid Time Off
Employee stock purchase plan

Job Description

Parham Doctors' Hospital, part of the nationally recognized HCA Healthcare system, is a leading healthcare provider dedicated to delivering exceptional patient care and advancing community health. HCA Healthcare operates multiple hospitals and medical facilities across the nation, emphasizing quality, innovation, and compassionate service. Established as a pillar of the healthcare community, Parham Doctors' Hospital is proud to offer a welcoming environment for both patients and staff, fostering professional growth and a supportive workplace culture. As part of its comprehensive care system, the hospital provides a broad range of medical services, ensuring holistic support to meet the diverse needs of the... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • 3-5 years of food service experience preferred
  • Ability to obtain ServSafe Food Protection Manager or Food Handlers Permit within 90 days of employment start date
  • Strong attention to detail and organizational skills
  • Ability to work in a fast-paced environment
  • Excellent communication and teamwork abilities

Job Qualifications

  • High school diploma or equivalent preferred
  • 3-5 years of food service experience preferred
  • Formal culinary training preferred
  • ServSafe Food Protection Manager or Food Handlers Permit to be obtained within 90 days of employment start date

Job Duties

  • Prepare food per recipe specifications for daily use on the patient line, retail areas, doctor's lounge, or catered events
  • Utilize, monitor, and drive systems to support compliance with food safety regulations including HACCP, OSHA, and HIPAA
  • Read production sheets and forecast production needs accurately
  • Drive cost control processes to meet financial goals
  • Demonstrate competencies listed on the competency checklist
  • Meet mutually agreed upon performance goals and objectives as outlined in the performance management plan

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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