Hospital Cook - PRN | Thousand Oaks Rehab
Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $12.75 - $17.00
Work Schedule
Flexible
Benefits
medical benefits
Dental benefits
vision benefits
Employee assistance program
Flexible spending account
Life insurance
Disability insurance
Education Assistance
supplemental insurance options
discount programs
Travel Discounts
Employee Referral Bonus
401(k) Plan
Paid benefit time
Job Description
PAM Health (PAM) is a distinguished healthcare provider based in Enola, Pennsylvania, renowned for delivering specialty healthcare services across more than 80 locations including wound clinics and outpatient physical therapy centers spanning 17 states. Focused on post-acute services, PAM Health is committed to the highest standards of patient care and exceptional customer service. The organization prides itself on a team of highly trained, dedicated staff who embody its mission to serve communities with compassionate, expert care, supporting recovery through ongoing education and research. The company values collaborative work environments where employees can thrive alongside supportive leadership and participate in a... Show More
Job Requirements
- High school diploma or GED
- Minimum five years of commercial food preparation experience
- Prior hospital food service experience preferred
- Ability to follow food safety and sanitation protocols
- Proficient in reading and writing English
- Commitment to maintaining hygiene and safety standards
Job Qualifications
- High school education or GED preferred
- Ability to read and write English to follow recipes and plan menus
- Five years of commercial food preparation experience desired
- Hospital food service experience highly preferred
- Knowledge of food safety regulations
- Strong attention to detail and hygiene practices
Job Duties
- Prepare patient and cafeteria food service according to local, state, and federal standards
- Adhere strictly to food sanitation policies as required by regulations
- Assist with menu planning and recipe execution
- Maintain cleanliness and safety of food preparation areas
- Monitor food storage and inventory to ensure compliance with health standards
- Collaborate with healthcare teams to accommodate special dietary needs
- Comply with all health and safety protocols to ensure patient wellbeing
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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