Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Employee assistance program
Flexible spending account
Life insurance
Disability insurance
Education Assistance
Tuition Assistance
Supplemental Insurance
discount programs
Travel Discounts
Employee Referral Bonus
401k plan
Paid Time Off
Job Description
PAM Health is a leading healthcare provider based in Enola, Pennsylvania, dedicated to delivering specialty healthcare services across more than 80 locations in 17 states. These services include wound clinics and outpatient physical therapy centers, focusing on post-acute care and rehabilitation. The company prides itself on providing compassionate, expert care with a commitment to quality, innovation, and patient-centered service. With a highly trained and loyal staff, PAM Health strives to be the most trusted resource for post-acute services in every community it serves. The organization’s mission is to enhance recovery through education and research, fostering a supportive environment that champions... Show More
Job Requirements
- High school education or GED
- Minimum five years of commercial food preparation experience
- Preferred experience in hospital food service
- Ability to read and write English
- Must comply with sanitation and safety standards
- Good communication skills
- Availability to work full-time
Job Qualifications
- High school education or GED
- Five years of commercial food preparation experience desired
- Previous hospital food service experience preferred
- Ability to read and write English
- Knowledge of sanitation standards and food safety protocols
- Strong attention to detail and organizational skills
- Commitment to following dietary requirements and procedures
Job Duties
- Prepare patient and cafeteria food service according to local, state, and federal standards
- Adhere to sanitation policies required by regulatory authorities
- Follow recipes and plan menus to ensure nutritional standards
- Maintain cleanliness and safety in food preparation areas
- Collaborate with healthcare staff to meet patient dietary needs
- Monitor and stock food supplies
- Participate in education and training programs to enhance food service skills
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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