Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Employee assistance program
Life insurance
Disability insurance
Paid Time Off
Tuition Assistance
401(k) Plan
Flexible spending account
Employee Discounts
employee bonus referral program
Job Description
PAM Health, based in Enola, Pennsylvania, is a prominent healthcare provider specializing in post-acute services across 17 states through more than 80 locations, including wound clinics and outpatient physical therapy centers. The company emphasizes high-quality patient care and exceptional customer service, supported by a team of dedicated and highly trained healthcare professionals. PAM Health is widely recognized for its commitment to compassionate medical care, education, and research, striving continually to enhance patient recovery and overall well-being. As a respected leader in the healthcare industry, PAM Health fosters a collaborative and inclusive environment where employees are valued and their contributions are... Show More
Job Requirements
- High school diploma or GED
- Five years of commercial food preparation experience preferred
- Ability to follow recipes and menu plans
- Knowledge of sanitation policies
- Ability to work full-time hours
- Strong communication skills
- Physical ability to perform food service tasks
Job Qualifications
- High school education or GED preferred
- Ability to read and write English
- Five years of commercial food preparation experience desired
- Hospital food service experience highly preferred
- Strong attention to detail and organizational skills
- Knowledge of food safety and sanitation standards
- Good communication and teamwork abilities
Job Duties
- Prepare patient and cafeteria food services according to local, state, and federal standards
- Adhere to hospital sanitation and safety policies
- Follow recipes and plan menus accurately
- Maintain cleanliness and organization of food preparation areas
- Collaborate with healthcare staff to meet patient nutritional needs
- Monitor food quality and report any issues
- Ensure compliance with health and safety regulations
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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