Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Benefits
medical benefits
Dental Insurance
Vision Insurance
Employee assistance program
Flexible spending account
Health savings account
Life insurance
Disability insurance
Education Assistance
supplemental insurance options
Auto discount
Home discount
Cell Phone Discount
Gym membership discount
personal travel discounts
employee bonus referral program
401(k) Plan
Paid Time Off
Job Description
PAM Health is a leading healthcare provider based in Enola, Pennsylvania, with a comprehensive network of specialty healthcare services spanning over 80 locations across 17 states. The company also operates wound clinics and outpatient physical therapy locations, demonstrating a strong commitment to addressing a broad spectrum of post-acute and rehabilitative healthcare needs. PAM Health is dedicated to providing exceptional patient care and outstanding customer service. This commitment is supported by a team of highly trained staff members who bring loyalty, dedication, and expertise to their roles. The company aims to be the most trusted source for post-acute services in every... Show More
Job Requirements
- High school education or GED preferred
- Ability to read and write English
- Five years of commercial food preparation experience desired
- Hospital food service experience highly preferred
- Ability to adhere to sanitation and safety policies
- Ability to follow recipes and menu plans
Job Qualifications
- High school education or GED preferred
- Ability to read and write English
- Five years of commercial food preparation experience desired
- Hospital food service experience highly preferred
- Knowledge of food safety and sanitation standards
- Strong attention to detail
- Good communication and teamwork skills
Job Duties
- Responsible for proper preparation of patient and cafeteria food service as required by local, state, and federal standards
- Adhere to sanitation policies as required by local, state, and federal standards
- Follow established recipes and menu plans to prepare meals
- Ensure compliance with health and safety regulations
- Maintain cleanliness and organization of food service areas
- Collaborate with healthcare staff to meet patient dietary needs
- Monitor inventory and assist with food ordering processes
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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