Hospital Cook - FT Nights | Oklahoma City LTACH

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $17.00
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Benefits

medical benefits
Dental Insurance
Vision Insurance
Employee assistance program
Flexible spending account
Life insurance
Disability insurance
Education Assistance
supplemental insurance options
discount programs
Travel Discounts
employee bonus referral program
401(k) Plan
Paid Time Off

Job Description

PAM Health (PAM) is a reputable specialty healthcare provider headquartered in Enola, Pennsylvania, operating over 80 locations across 17 states. These facilities include wound clinics, outpatient physical therapy centers, and other post-acute care services aimed at improving the health outcomes of local communities. PAM Health is dedicated to delivering high-quality patient care and exceptional customer service. The company thrives on a culture grounded in loyalty, dedication, and the expertise of its highly trained staff. Their mission focuses on compassionate and expert care, supporting patient recovery through ongoing education and research efforts. They emphasize creating a collaborative workplace environment where colleagues... Show More

Job Requirements

  • High school education or GED preferred
  • Ability to read and write English
  • Five years of commercial food preparation experience desired
  • Hospital experience highly preferred

Job Qualifications

  • High school education or GED preferred
  • Ability to read and write English to follow recipes and plan menus
  • Five years of commercial food preparation experience desired
  • Hospital experience highly preferred

Job Duties

  • Prepare patient and cafeteria food service according to local, state, and federal standards
  • Adhere to sanitation policies as required by local, state, and federal regulations
  • Follow recipes and plan menus to ensure proper food preparation
  • Maintain cleanliness and safety in food service areas
  • Collaborate with healthcare staff to meet nutritional needs of patients
  • Monitor food quality and report any issues
  • Comply with all food handling and safety guidelines

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location