Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a well-established restaurant chain known for its warm, welcoming atmosphere and commitment to delivering exceptional food and beverage experiences. This vibrant company prides itself on fostering an environment where employees are valued and guests feel like family. With a reputation built on friendly service, a relaxed yet professional setting, and a menu featuring a variety of delicious selections, Flanigan's attracts both locals and visitors seeking a quality dining experience. The company is dedicated to maintaining high standards in food safety, customer service, and workplace culture, making it a preferred employer within the restaurant industry. Flanigan's is seeking enthusiastic... Show More
Job Requirements
- Minimum age 18 or older
- High school diploma or equivalent preferred
- Previous experience in food service or hospitality preferred
- Ability to stand and walk for entire shift
- Ability to lift up to 50 lbs
- Ability to communicate effectively in English
- Must complete and pass Florida Responsible Vendor program
- Must complete and pass food safety certification
- Availability to work flexible shifts including weekends and holidays
Job Qualifications
- Can physically stand/walk 100% of shift
- Can reach, bend, stoop frequently
- Able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
- Ability to speak, read and write English
- Ability to read and write handwritten guest checks, notes, etc
- Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
- Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
- Ability to work flexible hours
- Work in a fast paced environment
Job Duties
- Follows all company safety and sanitation policies and procedural training
- Support fellow employees in maintaining table appearance, food/drink running, etc. as needed
- Be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
- Accurately enter orders into POS system
- Retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
- Collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- Perform shift changes, opening/closing duties, assigned sidework
- Pack and verify all ToGo orders with guest
- Greet guests at the curbside pickup area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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