Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Night Shifts
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift meals at 50 percent off
Job Description
Flanigan's is a welcoming, family-run restaurant well-known in Florida for its great food, lively atmosphere, and community spirit. This establishment has built a reputation as a home away from home for many Floridians, offering a vibrant social environment where guests from all walks of life come together to enjoy delicious meals, quality drinks, and unforgettable moments. As a staple in the local dining scene, Flanigan's emphasizes creating a fun, inclusive experience that brings people back time and time again. The team is dedicated to maintaining high standards of hospitality, ensuring every guest feels valued and appreciated from the moment they... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending or related experience preferred
- Ability to work evenings, weekends, and holidays
- Must be able to stand for entire shift
- Ability to communicate effectively with guests and team members
- Must pass background check and drug screening
- Legal age to serve alcohol according to state laws
- Completion of Florida Responsible Vendor program
- Completion of food safety certification
Job Qualifications
- Can physically stand/walk 100 percent of shift
- Can reach, bend, stoop, stir, wipe, as well as shake drinks vigorously
- Can immerse hands in water frequently
- Able to lift up to 50 lbs
- Ability to speak, read and write English
- Ability to read and write handwritten guest checks, notes, etc
- Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
- Complete and pass food safety certification Vendor program, in compliance with Flanigan’s and Florida statutes
- Ability to request proper identification, as well as manually calculate and determine guests’ age
Job Duties
- Follows all company safety and sanitation policies and procedural training
- Mixes liquor and drink ingredients according to company recipes and measures
- Serves guests in a cheerful and courteous temperament, as well as displays a neat and clean professional image
- Maintains a neat and clean, properly stocked bar
- Verifies correct pricing for drinks
- Ability to serve food according to the Server Job Description requisites
- Be knowledgeable of drink promotions and specials, and answer guests’ questions verbally and clearly
- Accurately enter orders into POS system, in a timely manner
- Ability to assess guests’ demeanor, identify intoxicated guests and determine when to summon a Manager
- Collect guests’ payments (credit cards, cash, or gift cards only), ensures transactions are correct using POS efficiently, calculates and delivers correct change to guests in a timely manner
- Perform shift changes, opening/closing duties, assigned sidework
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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