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Hiring Bakery Production Team Member - PART TIME, Morning Shifts

Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid holidays

Job Description

We are a dedicated gluten free bakery committed to crafting high-quality, delicious baked goods made entirely from scratch. Our passion for excellence drives us to use only the best ingredients, ensuring that every treat we produce is not only beautiful but bursting with exceptional flavor. As a leader in the gluten free baking industry, our bakery aims to provide an inclusive experience for those with dietary restrictions without compromising on taste or presentation.

Our establishment prides itself on maintaining a warm and supportive work environment that fosters creativity and attention to detail. We believe that baking is bo... Show More

Job Requirements

  • minimum 4 years professional baking experience
  • minimum 2 year production baking experience
  • strong understanding of ingredient functionality and baking techniques
  • ability to work efficiently and multitask
  • must be available for early morning shifts and weekends
  • must have a valid drivers license
  • must provide a copy of your texas food handlers certificate
  • able to lift 50 lbs and stand for extended periods

Job Qualifications

  • minimum 4 years professional baking experience required
  • minimum 2 year production baking experience required
  • strong understanding of ingredient functionality and baking techniques
  • ability to work efficiently and multitask
  • must be available for early morning shifts and weekends
  • must have a valid drivers license
  • must provide a copy of your texas food handlers certificate
  • able to lift 50 lbs and stand for extended periods

Job Duties

  • follow and execute the daily production schedule efficiently
  • prepare and bake a variety of baked goods
  • ensure consistency in texture, flavor, and appearance of all products
  • execute ingredient preparation, mixing, proofing, and baking processes
  • maintain and clean baking equipment and workstations
  • adhere to food safety, sanitation, and health regulations
  • demonstrate a high level or organization
  • open to daily communication via slack

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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