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Hilton Miami Dadeland Hotel - Food Runner

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
term life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan

Job Description

Hilton Miami Dadeland is a distinguished 4-star hotel located in South Miami, known for its exceptional hospitality and scenic views of the lake. The hotel offers guests a comfortable and luxurious stay with air-conditioned rooms equipped with free WiFi, private bathrooms, flat-screen TVs, and well-appointed furnishings. In addition to its accommodations, the property features a shared lounge, a beautiful garden, a modern fitness center, and 24-hour front desk services. Valued amenities such as an ATM and luggage storage enhance the convenience and overall guest experience. Hilton Miami Dadeland continually strives to provide a welcoming atmosphere that combines comfort, style, and... Show More

Job Requirements

  • high school diploma or equivalent
  • minimum one year experience in upscale dining or hospitality preferred
  • certification in liquor, wine, and food service including alcohol awareness preferred
  • ability to maintain professional appearance and work outdoors in various weather conditions
  • strong multitasking and communication skills
  • meeting minimum age requirements for alcohol service
  • physical capability to lift and carry up to 50 lbs and stand or walk for extended periods

Job Qualifications

  • high school diploma or equivalent
  • minimum one year experience in upscale restaurant, hotel, resort, or private club preferred
  • certification in liquor, wine, and food service including alcohol awareness preferred
  • ability to work outdoors in all weather conditions
  • strong multitasking and communication skills
  • compliance with responsible alcohol service standards
  • physical ability to lift and carry up to 50 lbs and stand, walk, and perform movements for extended periods

Job Duties

  • address guests by name and respond to requests to ensure complete service
  • assist servers with menu presentation and answer questions regarding food and beverage options
  • prepare baskets with condiments and sides and confirm orders are accurate and presentable
  • serve food and beverages to guests with professionalism and a friendly demeanor
  • monitor and maintain supplies and stock in kitchen and café areas
  • keep service and kitchen areas clean and orderly
  • collect and maintain baskets and communicate kitchen times to servers and management
  • stay informed about menu items, drinks, specials, and unavailable items
  • complete daily and weekly checklists and perform other assigned duties

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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