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Hilton Baton Rouge - Server AM-Restaurant 1

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $24,407.44 - $34,155.85
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Benefits

Daily Pay Option
Medical Coverage
dental coverage
vision coverage
short-term disability income
Long-term disability income
term life insurance
accidental death and dismemberment insurance
Paid Time Off
Employee assistance program
401k Retirement Plan

Job Description

Our establishment is a dynamic and guest-focused restaurant committed to providing exceptional dining experiences through outstanding service and quality food and beverages. We pride ourselves on fostering a warm and welcoming environment where guests feel valued and satisfied. Our team is dedicated to maintaining high standards in hospitality, cleanliness, and efficiency, ensuring every visit leaves a lasting positive impression.

We are currently seeking a professional and energetic Server to join our team. The Server will play a crucial role in delivering a memorable dining experience by offering attentive, friendly, and knowledgeable service to our guests. This role requires excellent communic... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in hospitality or food and beverage service is a plus
  • Strong interpersonal and communication skills
  • Ability to engage with guests and coworkers professionally
  • Must obtain and maintain any required certifications (e.g., Alcohol Awareness, Food Handler's Card) as per state regulations

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in hospitality or food and beverage service is a plus
  • Strong interpersonal and communication skills, with the ability to engage with guests and coworkers professionally
  • Must obtain and maintain any required certifications (e.g., Alcohol Awareness, Food Handler's Card) as per state regulations

Job Duties

  • Provide a warm, friendly, and professional dining experience by greeting guests, taking orders accurately, and ensuring their needs are met throughout their visit
  • Maintain a strong knowledge of the menu, including ingredients, dietary restrictions, specials, and alcohol service guidelines
  • Take and deliver food and beverage orders promptly, ensuring accuracy and attention to detail
  • Manage multiple tables while maintaining efficiency in serving, clearing, and resetting tables for the next guests
  • Process payments, close checks, and ensure accurate handling of transactions while following company and security guidelines
  • Follow food safety and hygiene regulations, maintain a tidy and organized service area, and comply with alcohol and food handling certifications
  • Physical ability to stand for long hours, lift and carry objects (20-50 lbs), walk, bend, and perform repetitive motions

Job Location

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