Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a well-established hospitality company known for its warm, friendly, and outgoing atmosphere, where the joy of serving others is at the core of its values. With a strong commitment to providing exceptional dining experiences, Flanigan's has created a welcoming environment that fosters genuine connections between employees and guests alike. The company operates in the restaurant industry, focusing on delivering high-quality food and beverage services while upholding the highest standards of safety and sanitation. Employees at Flanigan's are encouraged to support one another, maintain a positive work environment, and contribute to the overall guest satisfaction through attentive and knowledgeable... Show More
Job Requirements
- Complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
- ability to work flexible hours
- work in a fast paced environment
Job Qualifications
- Can physically stand and walk 100 percent of shift
- can reach, bend, stoop frequently
- able to deliver plates and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
- ability to work flexible hours
- work in a fast paced environment
Job Duties
- Follow all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food and drink running, etc. as needed
- be knowledgeable regarding food and beverage menus and items, current food and drink promotions and specials, and answer guests' questions verbally and clearly
- accurately enter orders into POS system
- retrieve food or drink orders from kitchen or bar area and deliver them to guests in a timely manner
- collect guests' payments, ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening and closing duties, assigned sidework
- pack and verify all ToGo orders with guest
- greet guests at the curbside pickup area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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