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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a well-established restaurant known for its inviting, warm, and friendly atmosphere where the joy of serving others is at the core of its operation. As a reputable dining establishment, Flanigan's emphasizes creating memorable experiences for guests through excellent customer service, quality food and beverage offerings, and a team-oriented environment. The company prides itself on hiring individuals who are outgoing, caring, and dedicated to delivering a high standard of service. The restaurant fosters a workplace culture that supports collaboration among employees to maintain an inviting ambiance and streamline operations for an enjoyable dining experience. Employees at Flanigan's are valued... Show More
Job Requirements
- Physical stamina for standing and walking entire shift
- ability to lift up to 50 lbs
- fluent English speaking, reading and writing skills
- ability to read and write handwritten guest checks and notes
- successful completion of Florida Responsible Vendor program
- successful completion of food safety certification program
- compliance with company safety and sanitation policies and procedures
- availability to work a five-day work week
Job Qualifications
- Can physically stand/walk 100% of shift
- can reach, bend, stoop frequently
- able to deliver plates and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
Job Duties
- Follow all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food/drink running, etc. as needed
- be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests' questions verbally and clearly
- accurately write down guests' orders and enter into POS system in a timely manner
- retrieve food or drink orders from kitchen or bar area and deliver them to guests in a timely manner
- assess guests' demeanor and identify when to summon a manager
- collect guests' payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening/closing duties, assigned sidework
- restock and maintain restroom cleanliness for guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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