Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Two consecutive days off
Paid vacation
Christmas bonus
Health Insurance
Dental Insurance
401k plan
Advancement opportunities
Free Shift Meals
Job Description
Flanigan's is a leading restaurant chain dedicated to providing an exceptional dining experience through not only delicious food but also immaculate cleanliness and customer service. Known for its commitment to maintaining the cleanest and most welcoming environment across all of its locations, Flanigan's places high importance on the collective effort of its team members to uphold the highest standards of sanitation and presentation. As a key player in the hospitality industry, Flanigan's combines a fun atmosphere with rigorous operational practices to ensure every guest feels appreciated and enjoys a clean and safe place to dine. In the fast-paced world of... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a dishwashing or kitchen cleaning role preferred
- ability to physically stand and walk 100 percent of shift
- ability to reach, bend, and stoop
- ability to immerse hands in water frequently diluted with chemical solutions
- ability to lift up to 50 lbs several times per shift
- ability to work in damp and high temperature environment
- ability to work safely with hot plates, pots, pans, sharp knives and utensils
- must complete and pass food safety certification program
- effective communication skills in English
Job Qualifications
- Can physically stand and walk 100 percent of shift
- can reach, bend, stoop
- can immerse hands in water frequently, diluted with chemical solutions
- ability to speak, read and write English
- able to lift up to 50 lbs several times per shift and lift these heavy loads to high shelves, coolers, freezers
- work in damp, high temperature environment indoors and minimally outdoors
- work safely with hot plates, pots, pans
- work safely with sharp knives and utensils
- support fellow employees as needed
- complete and pass food safety certification program in compliance with Flanigan's and Florida statutes
Job Duties
- Follow all company safety and sanitation policies and procedural training
- wash and provide clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan's sanitation policies
- clean and sanitize throughout shift
- maintain kitchen area cleanliness including sweeping, mopping, and removing debris from floor
- perform assigned prep work, opening and closing duties, and beautification duties
- prepare and maintain dish machine at opening, during business hours, and at closing
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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