Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.20
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Job Description
Sodexo is a global leader in quality of life services, working to improve the daily experiences of individuals and communities worldwide. With a focus on sustainability, trust, and well-being, Sodexo partners with various industries including healthcare, education, corporate, and government sectors. At its core, Sodexo aims to create a better everyday for everyone by delivering integrated facilities management, food services, and catering solutions tailored to meet the unique needs of their clients. SSM Health Saint Louis University Hospital collaborates with Sodexo to provide exceptional patient-centered services in a medical environment renowned for its commitment to care and community health.
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Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a healthcare or customer service role is beneficial but not required
- Ability to communicate clearly and effectively with patients, staff and guests
- Capacity to handle multiple tasks and maintain accuracy
- Ability to work varying shifts including mornings, afternoons, evenings, weekends and holidays
- Reliable and punctual with a strong work ethic
Job Qualifications
- Team-oriented
- Adaptable
- Reliable
- Nurtures a healthy and safe working environment
- 0 to 1 year related experience is beneficial
Job Duties
- Effectively communicate with patients, staff and guests of the hospital to ensure accuracy and timelines of patient meal trays and floor stock
- Record the amount and type of special food
- Deliver meal carts to patient units
- Aid in the meal set-up at bedside with direct patient contact
- Discard soiled trays
- Take inventory of nourishment areas, stock when necessary and accurately operate technical equipment
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink connects hospitality businesses with candidates.
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