Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $13.00
Work Schedule
Rotating Shifts
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Shift meals (site-specific)
Uniforms (site-specific)
Safety shoes (site-specific)
Public transportation support (site-specific)
Parking assistance (site-specific)
Job Description
Sodexo is a leading global provider of food services, facilities management, and other integrated solutions aimed at enhancing the quality of life and well-being for individuals and communities worldwide. With a strong commitment to creating a better everyday experience, Sodexo operates across a wide array of sectors including healthcare, education, corporate, and remote sites. The company takes pride in fostering an inclusive, respectful, and supportive workplace culture where employees are valued for who they are and encouraged to thrive both personally and professionally.
Located at the UTMB Health League City Campus Hospital, Sodexo is currently seeking a dedicated Healthcare Ho... Show More
Located at the UTMB Health League City Campus Hospital, Sodexo is currently seeking a dedicated Healthcare Ho... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work varying shifts including mornings, afternoons, evenings, and rotating weekends
- Excellent interpersonal skills
- Physical ability to deliver meal carts and set up meals at patient bedside
- Basic knowledge of food safety and hygiene practices
- Reliable attendance and punctuality
Job Qualifications
- Team-oriented
- Adaptable
- Reliable
- Nurturer of a healthy and safe working environment
- 0-1 year of related experience beneficial
- Strong communication skills
- Ability to operate technical equipment accurately
- Comfortable with direct patient contact
Job Duties
- Effectively communicate with patients, staff and guests of the hospital to ensure accuracy and timelines of patient meal trays and floor stock
- Record the amount and type of special food
- Deliver meal carts to patient units
- Aid in the meal set-up at bedside with direct patient contact
- Discard soiled trays
- Take inventory of nourishment areas, stock when necessary and accurately operate technical equipment
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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