Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $23.66
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Programs
uniforms
safety shoes
Public transportation support
Parking support
Job Description
Sodexo is a global leader in integrated facilities management and food services, committed to enhancing the quality of life for the people and communities it serves. Established as a respected multinational company, Sodexo operates across various sectors, including healthcare, education, corporate, and government facilities. With a strong emphasis on sustainability, diversity, and employee well-being, Sodexo fosters a workplace culture that values respect, inclusion, and continuous improvement. At Sodexo, employees are not just hired for a job but welcomed into a transformative experience where their contributions impact lives positively every day.
The position of Healthcare Host/Hostess at Sodexo specifically ... Show More
The position of Healthcare Host/Hostess at Sodexo specifically ... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work varying shifts including days and hours
- Open availability preferred
- Ability to communicate effectively with patients, staff and guests
- Basic record keeping skills
- Ability to operate technical equipment accurately
- Reliable and punctual
- Must be able to perform physical tasks related to meal delivery and set-up
Job Qualifications
- Team-oriented and adaptable
- Reliable with a strong work ethic
- Ability to nurture a healthy and safe working environment
- Good communication skills
- 0 - 1 year of related experience is beneficial
- Willingness to work varying shifts including days and hours
- Ability to engage positively with patients and hospital staff
Job Duties
- Effectively communicate with patients, staff and guests of the hospital to ensure accuracy and timelines of patient meal trays and floor stock
- Record the amount and type of special food
- Deliver meal carts to patient units
- Aid in the meal set-up at bedside with direct patient contact
- Discard soiled trays
- Take inventory of nourishment areas, stock when necessary and accurately operate technical equipment
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Perform other duties as assigned based on business needs and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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