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Sodexo

Healthcare Host/Hostess

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $13.00
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Work Schedule

Flexible
On-call
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Benefits

Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k

Job Description

Sodexo is a global leader in quality of life services, dedicated to improving everyday experiences for individuals around the world. The company provides a diverse range of integrated services, including food service, catering, and facilities management, to a wide variety of clients. Sodexo operates in many sectors such as healthcare, education, corporate services, and government, emphasizing their commitment to economic, social, and environmental progress within the communities they serve. With a strong focus on culture, belonging, and respect, Sodexo fosters an inclusive work environment where every employee is valued and encouraged to bring their authentic selves to work. This approach... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work varying shifts including days and hours with open availability preferred
  • Strong communication skills
  • Ability to handle physical demands of the job including lifting and standing for extended periods
  • Ability to operate technical equipment related to food service
  • Reliable and punctual
  • Willingness to follow hospital and company policies
  • Customer service experience beneficial

Job Qualifications

  • Team-oriented
  • Adaptable
  • Reliable
  • Nurturer of a healthy and safe working environment
  • Ability to communicate effectively with patients and hospital staff
  • 0 to 1 year of related experience preferred

Job Duties

  • Effectively communicate with patients, staff and guests of the hospital to ensure accuracy and timelines of patient meal trays and floor stock
  • Record the amount and type of special food
  • Deliver meal carts to patient units
  • Aid in the meal set-up at bedside with direct patient contact
  • Discard soiled trays
  • Take inventory of nourishment areas, stock when necessary and accurately operate technical equipment
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned based on business necessities and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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