Sodexo logo

Sodexo

Healthcare Host/Hostess

Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $24.33
clock

Work Schedule

Day Shifts
Weekend Shifts
diamond

Benefits

Flexible Schedule
supportive work environment
ongoing training
Career advancement opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Program

Job Description

Sodexo is a global leader in providing integrated food services and facilities management solutions, committed to creating a better everyday life for everyone. Operating in diverse sectors including healthcare, education, corporate, and remote sites, Sodexo prides itself on enhancing the quality of life for the communities it serves. At its core, Sodexo emphasizes values such as respect, diversity, inclusion, and sustainability. The company is dedicated to fostering an inclusive work environment where every employee feels valued, empowered, and able to contribute to shared success. Sodexo’s extensive service portfolio and commitment to innovation make it a respected name worldwide, with a... Show More

Job Requirements

  • High school diploma or equivalent
  • 0 - 1 year of related experience is beneficial
  • Ability to communicate effectively with diverse patient and staff populations
  • Reliable attendance and punctuality
  • Ability to operate technical equipment related to meal delivery
  • Willingness to work weekend morning shifts
  • Ability to work in a healthcare environment and maintain professionalism

Job Qualifications

  • Team-oriented
  • Adaptable
  • Reliable
  • Nurturer of a healthy and safe working environment
  • 0 - 1 year of related experience is beneficial

Job Duties

  • Effectively communicate with patients, staff and guests of the hospital to ensure accuracy and timelines of patient meal trays and floor stock
  • Record the amount and type of special food
  • Deliver meal carts to patient units
  • Aid in meal set-up at bedside with direct patient contact
  • Discard soiled trays
  • Take inventory of nourishment areas, stock when necessary and accurately operate technical equipment
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned according to business needs and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.