Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Free shift meals (location dependent)
Uniforms (location dependent)
Safety shoes (location dependent)
Public transportation support or parking (location dependent)
Job Description
Sodexo is a global leader in quality of life services, dedicated to enhancing the well-being of individuals and communities through a wide range of offerings including food services, catering, facilities management, and integrated solutions. Operating worldwide, Sodexo partners with various clients to provide memorable experiences for both customers and employees. With a strong commitment to diversity, inclusion, and equal employment opportunities, Sodexo fosters a workplace environment that values culture, belonging, and respect for all employees. This approach ensures that every team member is treated fairly and encouraged to be themselves, enabling ideas and opinions to be heard, thereby strengthening the... Show More
Job Requirements
- High school diploma or equivalent
- 0 to 1 year of related experience preferred
- Ability to work mornings, varying days, and rotating weekends
- Reliable and punctual attendance
- Strong communication and interpersonal skills
- Ability to maintain a clean and safe work environment
- Capability to operate technical equipment accurately
Job Qualifications
- Team-oriented and adaptable
- Reliable with a commitment to a healthy and safe working environment
- 0 to 1 year of related experience beneficial
- Strong communication skills
- Ability to handle direct patient contact with professionalism
- Basic technical equipment operation skills
- Ability to work varying morning shifts and rotating weekends
- High school diploma or equivalent preferred
Job Duties
- Effectively communicate with patients, staff and guests of the hospital to ensure accuracy and timelines of patient meal trays and floor stock
- Record the amount and type of special food
- Deliver meal carts to patient units
- Aid in the meal set-up at bedside with direct patient contact
- Discard soiled trays
- Take inventory of nourishment areas, stock when necessary and accurately operate technical equipment
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned according to business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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