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Sodexo

Healthcare Host/Hostess

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $15.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
discount programs

Job Description

Sodexo is a global leader in the quality of life services, dedicated to improving the daily experiences of the people and communities it serves. Operating in various sectors including food services, facilities management, and integrated solutions, Sodexo partners with many clients to deliver exceptional service that transforms the customer and employee experience. With a strong commitment to diversity, equity, and inclusion, Sodexo believes in fostering a culture of belonging where every individual is valued and respected, contributing positively to economic, social, and environmental progress worldwide. The company embraces the unique qualities of its workforce and strives to create a workplace... Show More

Job Requirements

  • High school diploma or equivalent
  • 0 to 1 year of related experience preferred
  • Ability to communicate clearly and effectively
  • Ability to work varying shifts including days and hours
  • Open availability preferred
  • Ability to interact professionally with patients, staff and guests
  • Ability to comply with hospital and company policies
  • Physical ability to deliver meal carts and handle meal set-ups

Job Qualifications

  • Team-oriented
  • Adaptable
  • Reliable
  • Nurturer of a healthy and safe working environment
  • 0 to 1 year of related experience
  • Effective communication skills
  • Customer service mindset

Job Duties

  • Effectively communicate with patients, staff and guests of the hospital to ensure accuracy and timelines of patient meal trays and floor stock
  • Record the amount and type of special food
  • Delivering meal carts to patient units
  • Aid in the meal set-up at bedside with direct patient contact
  • Discard soiled trays
  • Take inventory of nourishment areas, stock when necessary and accurately operate technical equipment
  • Attend work and show for scheduled shift on time with satisfactory regularity

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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