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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $13.00 - $14.00
Work Schedule
Flexible
Benefits
Flexible work environment
supportive work environment
ongoing training and development
Career advancement opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
shift meals
uniforms
safety shoes
Transportation support
parking
Job Description
Sodexo is a global leader in quality of life services, focusing on improving the daily experiences of individuals through exceptional service delivery. As a multinational company, Sodexo offers integrated solutions that encompass food services, facilities management, catering, and various other support services across different sectors including healthcare, education, corporate environments, and more. Their commitment to fostering inclusive workplaces and delivering meaningful customer experiences makes them a preferred employer in the service industry. Sodexo’s culture emphasizes respect, diversity, and belonging, ensuring that employees can bring their true selves to work and thrive in an inspiring and supportive environment.
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The role... Show More
Job Requirements
- successful completion of high school or equivalent
- open availability to work varying shifts and days
- excellent communication skills
- ability to provide warm and courteous customer service
- basic knowledge of hospital or healthcare environment preferred
- ability to handle physical tasks related to meal delivery
- punctuality and reliability
Job Qualifications
- team-oriented
- adaptable
- reliable
- nurtures a healthy and safe working environment
- 0 to 1 year of related experience is beneficial
Job Duties
- effectively communicate with patients, staff and guests to ensure accuracy and timeliness of patient meal trays and floor stock
- record the amount and type of special food
- deliver meal carts to patient units
- aid in the meal set-up at bedside with direct patient contact
- discard soiled trays
- take inventory of nourishment areas and stock when necessary
- operate technical equipment accurately
- attend work and show for scheduled shift on time with satisfactory regularity
- perform other duties as assigned based on business needs and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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