Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.20
Work Schedule
Flexible
Weekend Shifts
Benefits
Flexible work environment
ongoing training and development
Career advancement opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program
Job Description
Sodexo is a global leader in quality of life services, dedicated to improving the lives of individuals and communities through a wide range of integrated solutions such as food service, facilities management, and catering. Operating worldwide, Sodexo partners with organizations to create memorable and impactful experiences for clients and customers, emphasizing respect, inclusion, and a culture of belonging. Sodexo values its employees by fostering an environment where everyone is treated fairly, heard, and encouraged to be themselves. With a strong commitment to diversity and equal employment opportunities, Sodexo ensures a supportive and inclusive workplace that honors the unique backgrounds and... Show More
Job Requirements
- 0 to 1 year of related experience is beneficial
- Ability to communicate effectively with patients and staff
- Reliable attendance and punctuality
- Ability to work varying shifts including mornings, afternoons/evenings, weekends and holidays
- Willingness to perform physical tasks such as moving meal carts and handling trays
- Commitment to maintaining a positive and safe work environment
Job Qualifications
- Team-oriented
- Adaptable
- Reliable
- Nurturer of a healthy and safe working environment
- 0 to 1 year of related experience is beneficial
Job Duties
- Effectively communicate with patients, staff and guests of the hospital to ensure accuracy and timelines of patient meal trays and floor stock
- Record the amount and type of special food
- Delivering meal carts to patient units
- Aid in the meal set-up at bedside with direct patient contact
- Discard soiled trays
- Take inventory of nourishment areas, stock when necessary and accurately operate technical equipment
- Attends work and shows for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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