
Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $14.53
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development programs
401(k) Plan
Career advancement opportunities
Job Description
Sushi By Bou at The Ritz-Carlton Cleveland offers a distinguished culinary experience in a luxurious setting located in downtown Cleveland, Ohio. The Ritz-Carlton is renowned worldwide for its exceptional service and sophisticated ambiance, combining refined culinary art with outstanding hospitality. As a part of Marriott International, The Ritz-Carlton brand is synonymous with luxury, quality, and meticulous attention to detail, providing its guests with memorable experiences that reflect elegance and comfort. This esteemed establishment prioritizes professional growth and continuous learning, partnering with educational platforms like Rouxbe Cooking School to offer its culinary associates engaging and comprehensive online training opportunities. These initiatives... Show More
Job Requirements
- high school diploma or g e d equivalent
- at least 3 years of related work experience
- no supervisory experience
Job Qualifications
- high school diploma or g e d equivalent
- at least 3 years of related work experience
- no supervisory experience
- none
Job Duties
- maintain kitchen logs for food safety program compliance
- monitor stock of kitchen supplies and food
- determine how food should be presented and create decorative food displays
- monitor the quantity of food that is prepared and the portions that are served
- set-up and break down work station
- prepare ingredients for cooking including portioning chopping and storing food
- pull food from freezer storage to thaw in the refrigerator
- weigh measure and mix ingredients according to recipes or personal judgment
- prepare and cook food according to recipes quality standards presentation standards and food preparation checklist
- monitor food quality while preparing food
- assist management in hiring training scheduling evaluating counseling disciplining and motivating and coaching employees
- serve as a role model
- follow all company and safety and security policies and procedures
- report maintenance needs accidents injuries and unsafe work conditions to manager
- complete safety training and certifications
- ensure uniform and personal appearance are clean and professional
- welcome and acknowledge all guests according to company standards
- speak with others using clear and professional language
- support team to reach common goals
- listen and respond appropriately to the concerns of other employees
- ensure adherence to quality expectations and standards
- reach overhead and below the knees including bending twisting pulling and stooping
- move lift carry push pull and place objects weighing less than or equal to 25 pounds without assistance
- perform other reasonable job duties as requested by supervisors
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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