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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $18.71
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Arizona State Retirement (ASRS)
Paid sick leave
Paid Holiday Leave

Job Description

The Northern Arizona Council of Governments (NACOG) is a regional planning and development agency that serves communities in Northern Arizona. NACOG provides a variety of services aimed at enhancing the quality of life, economic development, and social well-being of the residents within its region. As a committed employer, NACOG emphasizes equal employment opportunities, inclusivity, and a workplace that respects diversity and accessibility. The organization serves diverse populations through programs like Head Start, which supports early childhood education along with comprehensive services to children and families, ensuring healthy development and preparedness for school success.

NACOG is seeking a qualified Co... Show More

Job Requirements

  • High school diploma or equivalent
  • one year of nutrition and food preparation experience
  • experience planning and preparing nutritious meals for children
  • knowledge of food safety and sanitation practices
  • ability to maintain positive working relationships
  • physical capability to meet job demands
  • bondable
  • valid Arizona Drivers License
  • must obtain Department of Public Safety Fingerprint Clearance Card
  • must obtain Food Manager certification

Job Qualifications

  • Experience and training equivalent to graduation from high school and one year of nutrition and food preparation experience
  • experience and training planning and preparing nutritious meals for children
  • knowledge of food preparation, safe storage, and sanitation
  • ability to maintain effective working relationships with diverse populations
  • must be bondable
  • current, valid Arizona Drivers License
  • ability to obtain Department of Public Safety Fingerprint Clearance Card
  • ability to obtain Food Manager certification as required by County Health Department

Job Duties

  • Plans menus with parents and center staff to meet nutritional requirements of children
  • orders or purchases food for the menus within budgetary limitations
  • prepares meals and snacks from the approved menu
  • serves the food in a family style setting and eats with the children
  • practices safety and sanitation in preparation and storage of food
  • cleans and maintains the food preparation and storage areas and equipment
  • participates in classroom cooking experiences
  • prepares all necessary records and reports
  • participates in general and center staff meetings and in parent activities
  • recruits parents to participate in menu planning and to act as substitute cooks
  • participates in training programs and workshops
  • posts weekly menus, list of vendors and weekly work schedules for Cook and Lunch Aide
  • observes required health and safety rules
  • performs related duties as assigned
  • supervises a Lunch Aide

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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