Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Company Match 401K Plan
Complimentary stays
Complimentary Meals
Laundered Employee Uniform
Employee assistance program
Investment in wellbeing
Life insurance
Complimentary on-site parking
training programs
Tuition Reimbursement
growth and development opportunities
Job Description
Four Seasons is a globally renowned luxury hospitality company known for its exceptional service and genuine care for guests. Powered by a dedicated team committed to surpassing expectations, Four Seasons creates unforgettable experiences around the world through a culture that values respect, collaboration, and personal growth. The company’s mission is to foster meaningful connections and provide personalized luxury with heart, ensuring every guest, resident, and partner feels truly valued. At Four Seasons, employee well-being and a world-class company culture are top priorities, recognizing that a happy, empowered team is essential to delivering excellence in hospitality.
The location in southern Califo... Show More
The location in southern Califo... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 3-5 years bartending experience in a luxury environment
- Deep knowledge of spirits, cocktails, wines, and beverage trends
- Strong leadership and mentoring skills
- Ability to engineer menus effectively
- Excellent verbal communication skills
- Fluent in English
- Legal work authorization in the United States
Job Qualifications
- High school diploma or equivalent
- Mixology or hospitality certifications preferred
- Minimum 3-5 years bartending experience in a high-end or luxury environment
- Extensive knowledge of spirits, cocktails, wines, and beverage trends
- Strong leadership and mentoring capabilities
- Proficient in menu engineering
- Excellent verbal communication and guest interaction skills
- Fluent in English
- Additional languages an asset
- Legal work authorization in the United States
Job Duties
- Lead the creation, preparation, and service of cocktails, wines, spirits, and non-alcoholic beverages in line with brand standards and trends
- Innovate and regularly update cocktail and beverage menus with seasonal offerings and signature drinks
- Collaborate with culinary team for pairing experiences
- Interact directly with guests providing exceptional and personalized service
- Train and mentor bartenders and barbacks on technique, product knowledge, and service excellence
- Ensure consistent adherence to recipes and service standards
- Maintain cleanliness, organization, and ambiance of the bar environment
- Conduct regular audits of beverage preparation and service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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