Head Mixologist

Thousand Oaks, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Exact $24.00

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Company Match 401K Plan

Complimentary stays

Complimentary Meals

Laundered Employee Uniform

Employee assistance program

Investment in wellbeing

Life insurance

Complimentary on-site parking

training programs

Tuition Reimbursement

growth and development opportunities

Job Description

Four Seasons is a globally renowned luxury hospitality company known for its exceptional service and genuine care for guests. Powered by a dedicated team committed to surpassing expectations, Four Seasons creates unforgettable experiences around the world through a culture that values respect, collaboration, and personal growth. The company’s mission is to foster meaningful connections and provide personalized luxury with heart, ensuring every guest, resident, and partner feels truly valued. At Four Seasons, employee well-being and a world-class company culture are top priorities, recognizing that a happy, empowered team is essential to delivering excellence in hospitality.

The location in southern Califo... Show More

Job Requirements

High school diploma or equivalent
Minimum 3-5 years bartending experience in a luxury environment
Deep knowledge of spirits, cocktails, wines, and beverage trends
Strong leadership and mentoring skills
Ability to engineer menus effectively
Excellent verbal communication skills
Fluent in English
Legal work authorization in the United States

Job Qualifications

High school diploma or equivalent
Mixology or hospitality certifications preferred
Minimum 3-5 years bartending experience in a high-end or luxury environment
Extensive knowledge of spirits, cocktails, wines, and beverage trends
Strong leadership and mentoring capabilities
Proficient in menu engineering
Excellent verbal communication and guest interaction skills
Fluent in English
Additional languages an asset
Legal work authorization in the United States

Job Duties

Lead the creation, preparation, and service of cocktails, wines, spirits, and non-alcoholic beverages in line with brand standards and trends
Innovate and regularly update cocktail and beverage menus with seasonal offerings and signature drinks
Collaborate with culinary team for pairing experiences
Interact directly with guests providing exceptional and personalized service
Train and mentor bartenders and barbacks on technique, product knowledge, and service excellence
Ensure consistent adherence to recipes and service standards
Maintain cleanliness, organization, and ambiance of the bar environment
Conduct regular audits of beverage preparation and service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: