Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.52
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401k
Complimentary stays
Complimentary Meals
Laundered Employee Uniform
Employee assistance program
Investment in wellbeing
Life insurance
complimentary parking
training programs
Tuition Reimbursement
growth opportunities
Job Description
Four Seasons is a globally renowned luxury hospitality company distinguished by its exceptional commitment to service excellence and unparalleled guest experiences. With a team-oriented culture that values respect, collaboration, and the personal growth of its employees, Four Seasons has established itself as a leader in the luxury hotel industry. Operating worldwide, Four Seasons hotels are synonymous with high standards, elegance, and genuine hospitality that create lifelong memories for guests and partners alike. The company's philosophy revolves around treating individuals with dignity and kindness, whether they are employees, guests, or local communities, making it a uniquely welcoming and enriching place to... Show More
Job Requirements
- high school diploma or equivalent required
- minimum 3-5 years bartending experience in high-end or luxury environment
- extensive knowledge of spirits, cocktails, wines, and beverage trends
- strong leadership and mentoring skills
- proficiency in menu engineering
- excellent verbal communication
- fluent in English
- legal authorization to work in the United States
Job Qualifications
- high school diploma or equivalent
- mixology or hospitality certifications preferred
- minimum 3-5 years of bartending experience in a high-end or luxury environment
- extensive knowledge of spirits, cocktails, wines, and beverage trends
- strong leadership and mentoring capabilities
- proficient in menu engineering
- excellent verbal communication and guest interaction skills
- fluent in English
- additional languages are an asset
- legal work authorization in the United States
Job Duties
- lead the creation, preparation, and service of cocktails, wines, spirits, and non-alcoholic beverages in line with brand standards and market trends
- innovate and update cocktail and beverage menus with seasonal offerings and signature drinks
- collaborate with culinary team for pairing experiences
- interact directly with guests at the bar providing exceptional and personalized service
- train and mentor bartenders and barbacks on technique, product knowledge, and service excellence
- ensure consistent adherence to recipes and service standards
- maintain cleanliness, organization, and ambiance of the bar environment
- conduct regular audits of beverage preparation and service to ensure excellence
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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