Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $25.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Voluntary Supplemental Insurance
Competitive wages
Paid training
bonus and incentive programs
Job Description
New Horizon Lodge is a dedicated assisted living facility located in Stanton, California, near Buena Park. It provides a warm and supportive environment specifically tailored for the elderly community, particularly those aged 59 and above. The facility is committed to offering high-quality care and services that promote the comfort, health, and well-being of its residents. With a focus on compassionate assistance, New Horizon Lodge combines professional healthcare practices with a nurturing living atmosphere, helping residents maintain their independence and enjoy a fulfilling lifestyle in their golden years. The team at New Horizon Lodge is made up of compassionate, experienced professionals... Show More
Job Requirements
- Able to pass DOJ FBI live scan criminal background clearance mandated by Community Care Licensing
- Able to pass pre-employment physical and drug screening
- High school diploma or GED required
- Experience in an assisted living environment preferred
- Flexible scheduling including weekends and holidays
Job Qualifications
- Able to pass DOJ FBI live scan criminal background clearance mandated by Community Care Licensing
- Able to pass pre-employment physical and drug screening
- High school diploma or GED required
- Experience in an assisted living environment preferred
- Flexible scheduling including weekends and holidays
Job Duties
- Prepare and serve food to residents in our community
- Ensure all special dietary needs are met and preparing texture modified food as directed
- Ensure compliance with all record keeping, food safety and risk management requirements
- Train new kitchen aide and other staff on proper cooking routines and kitchen procedures
- Follow facility menu and maintain portion control as directed by dietitian
- Identify and develop new initiatives and areas of improvements to better serve our residents
- Order, receive, verify and sign for groceries and deliveries
- Maintain and appropriately handle facility food budgets
- Responsible for cleaning and maintenance of all kitchen equipment and dining room utensils, informing Administrator of any challenges or safety hazards
- Attend all monthly in-services and facility staff meetings obtaining proper documentation of each meeting or training
- Be fully aware of individual resident likes, dislikes and health restrictions
- Supervise food production for quality of products and service
- Prepare and enforce daily, weekly and monthly kitchen cleaning schedules to maintain compliance with safety and health restrictions
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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