Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Professional development opportunities
Job Description
The Central Campus is a high-needs school dedicated to providing quality education and supportive services to its students. As an institution committed to fostering a positive learning environment, the school recognizes the vital role that nutrition and meal services play in student success and well-being. The cafeteria staff, particularly the head cook, contribute significantly to creating a nourishing, efficient, and welcoming dining experience for all students and staff. The Central Campus takes pride in upholding standards aligned with the Cafeteria Handbook, ensuring that salary and benefits reflect the importance of this position.
We are currently seeking a dedicated and experien... Show More
We are currently seeking a dedicated and experien... Show More
Job Requirements
- High school diploma or equivalent
- experience in a kitchen or food service environment
- knowledge of food safety and sanitation practices
- ability to supervise staff
- good communication skills
- availability to work flexible hours
- physical ability to stand for extended periods
Job Qualifications
- High school diploma or equivalent
- prior experience in food service management
- knowledge of nutrition and food safety regulations
- leadership and team management skills
- ability to plan menus and manage budgets
- strong organizational skills
- excellent communication skills
Job Duties
- Oversee daily kitchen operations
- plan and prepare nutritious menus
- ensure compliance with food safety standards
- manage kitchen staff and schedules
- maintain inventory and order supplies
- coordinate with school administration
- uphold cleanliness and sanitation protocols
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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