Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Range $34.14 - $46.94
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee wellness program
Professional development opportunities
Paid holidays
Job Description
Rady Children’s Hospital is a renowned nonprofit healthcare institution dedicated to providing exceptional pediatric care and improving child health outcomes. With a focus on innovation, compassionate treatment, and community engagement, the hospital has established itself as a leader in pediatric healthcare. The organization values a diverse and collaborative workforce committed to excellence and continuous improvement in all aspects of care.
This casual position, subject to renewal on 06/30/2026, offers an exciting opportunity to join the culinary team at Rady Children’s Hospital as a Kitchen Manager. This role is crucial in ensuring the highest standards of food service quality, safety, an... Show More
This casual position, subject to renewal on 06/30/2026, offers an exciting opportunity to join the culinary team at Rady Children’s Hospital as a Kitchen Manager. This role is crucial in ensuring the highest standards of food service quality, safety, an... Show More
Job Requirements
- Associate’s Degree
- minimum five years culinary experience
- valid ServSafe Certificate
- ability to manage and mentor staff
- strong communication skills
- knowledge of health and safety regulations
- capability to maintain organized and sanitary kitchen environment
Job Qualifications
- Associate’s Degree
- five years of culinary experience
- ServSafe Certificate
- strong leadership skills
- excellent interpersonal and training abilities
- knowledge of food safety regulations
- experience in menu development and recipe standardization
Job Duties
- Oversee all food operations including planning, preparation, production, food quality, food presentation, and catering functions
- Develop menus and standardize recipes
- Monitor and forecast food and labor budgets
- Control inventory and generate reports
- Manage and mentor kitchen staff fostering a positive work environment
- Ensure compliance with all health and safety regulations
- Maintain a clean, organized, and sanitary work environment
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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