Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
flexible scheduling
Professional development opportunities
career advancement
supportive work environment
Job Description
Down To Earth Cuisine LLC is a distinguished culinary company based in Seattle, WA, specializing in in-home meal preparation services and private dining experiences. Serving both the Seattle area and Southern California, this innovative food service provider is redefining the chef's role by offering an alternative to the traditional restaurant environment. At Down To Earth Cuisine, the emphasis is on creating personalized menus tailored to each client's preferences while using fresh, seasonal produce sourced from the best markets. The company prides itself on its commitment to sustainability, health, and culinary creativity, aligning with modern values of conscious eating and environmental... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 3 years of professional culinary experience
- Prior experience in a leadership role preferred
- Ability to work Monday through Friday
- Strong customer service orientation
- Knowledge of local, seasonal produce and sustainable cooking practices
- Ability to manage multiple tasks and lead a team effectively
Job Qualifications
- Proven experience as a chef with leadership responsibilities
- Strong culinary techniques and knowledge of seasonal cooking
- Experience in team management and training
- Excellent organizational and communication skills
- Ability to create personalized menus and customize meal plans
- Passion for sustainability, health, and conscious eating
- Entrepreneurial mindset with a focus on business growth
Job Duties
- Build and lead the chef team through hiring, training, and supervision
- Develop and maintain personalized menus based on client preferences and seasonal produce
- Ensure consistent culinary excellence and high-quality standards
- Manage daily kitchen operations including meal preparation and packaging
- Monitor performance metrics and accountability measures for the culinary team
- Collaborate with marketing and client service teams to enhance customer satisfaction
- Foster a positive work environment that encourages creativity and innovation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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