Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Equal opportunity employer
Job Description
The New Hampshire Fisher Cats are a prominent minor league baseball team serving as the Double-A affiliate of the Toronto Blue Jays. Based in Manchester, New Hampshire, the Fisher Cats are known not only for their exciting baseball games but also for offering a memorable fan experience at Delta Dental Stadium. The stadium itself is a bustling venue, hosting thousands of fans throughout the baseball season, along with special events, private parties, and concerts. As a key player in New Hampshire's sports and entertainment landscape, the Fisher Cats organization emphasizes community engagement, excellent service, and a commitment to quality in... Show More
Job Requirements
- Must have 3+ years of culinary management experience
- Experience in high volume food production
- Serve Safe Certified preferred (this will be required once hired)
- Ability to effectively multi-task and communicate in a fast-paced environment
- Ability to maintain a calm and professional demeanor in the face of adversity
- Ability to be at the stadium long hours including night, weekend, and holiday events
- Culinary or hospitality experience in a stadium or entertainment venue preferred but not required
Job Qualifications
- Must have 3+ years of culinary management experience
- Experience in high volume food production
- Serve Safe Certified preferred (this will be required once hired)
- Ability to effectively multi-task and communicate in a fast-paced environment
- Ability to maintain a calm and professional demeanor in the face of adversity
- Culinary or hospitality experience in a stadium or entertainment venue preferred but not required
Job Duties
- Responsible for all stadium food production staff in the execution of food service during (but not limited to) games, special events, player meals, staff meals, and suite food
- Oversees overall food prep and presentation and ensures to maintain quality and proper presentation of all food products
- Ability to motivate and encourage the kitchen staff while creating a positive environment
- Responsible for training in all food production areas to include but not limited to picnics, concessions, kiosks and suites
- Responsible for maintaining and regular cleaning of food & beverage equipment and locations
- Ensuring best practices for safety and sanitation in the kitchen in accordance with NH Health Department regulations
- Ensures timely delivery of food to teams, staff and suites
- Identify and execute strategies to expedite service and production
- Responsible for putting away products as they are delivered
- Completing all other duties as assigned by the General Manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter