Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $14.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Flexible work schedules
Free Employee Meals
Off duty discounts
Full time or part time employment options
Great benefits available
Opportunity to grow
Positive work environment
Vacation for part time and full time employees
Learn more earn more programs
World class training centers online
Job Description
Paramount Hospitality Management dba Popeyes is a leading fast-food restaurant brand known for its distinctive Louisiana-style fried chicken and commitment to delivering exceptional dining experiences. With a widespread presence, Popeyes prides itself on creating a welcoming atmosphere where guests can enjoy flavorful meals crafted with quality ingredients and served with great hospitality. The company fosters a positive work environment that values teamwork, growth opportunities, and a passion for food service excellence. Employees are supported through world-class training programs, flexible schedules, and various benefits aimed at enhancing their professional and personal lives. At Popeyes, the focus is not only on serving... Show More
Job Requirements
- Must be at least 16 years of age
- committed to providing excellent guest service skills
- able to work in a fast-paced environment
- able to communicate effectively with guests and team members
- maintains regular and consistent attendance and punctuality
- available to work days, evenings, weekends and holidays
- consistently able to carry products/boxes weighing no more than 60 pounds
- able to operate register
- able to handle product preparation
- able to listen and communicate with guests
- able to kneel and follow proper lifting procedures
- able to perform product preparation, stocking and inventory
- able to lift to open and close doors
- able to reach for prepared product
- able to see during all activities
- able to stand while serving guests and training
- able to stoop to pick up supplies and trash
- able to communicate with fellow team members and guests
- able to handle raw or uncooked products
- able to frequently wash hands to maintain food safety standards
Job Qualifications
- Committed to providing excellent guest service skills
- able to work in a fast-paced environment
- able to communicate effectively with guests and team members
- maintains regular and consistent attendance and punctuality
- available to work days, evenings, weekends and holidays
- must be at least 16 years of age
Job Duties
- Greet guests to make them feel comfortable and welcome
- take guests' food orders and handle cash and credit transactions
- assist the management team in creating a great place to work and delivering memorable guest experiences
- show passion for our food by keeping up with product knowledge
- demonstrate knowledge of the brand and menu items
- check food quality and food temperatures throughout the day to ensure the food is fresh and safe to serve
- monitor speed of service to ensure delivery of guest expectations
- ensure the restaurant is welcoming and clean
- prepare food for the guest
- resolve guest recovery issues
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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