Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $24.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k
Paid Time Off
Annual Bonus Opportunity
Job Description
Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida. This world-renowned entertainment, gaming, and hospitality destination underwent a significant $1.5 billion expansion unveiled on October 24, 2019. The resort features 638 upscale guestrooms in the striking first-ever Guitar Hotel, complemented by 168 luxury guestrooms and unique swim-up suites in the adjacent Oasis Tower. Additionally, the Hard Rock Hotel itself boasts 465 newly redesigned guestrooms, creating a total of 1,271 rooms across the resort. Guests can enjoy a wide array of amenities designed for comfort and leisure,... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of two years restaurant supervisory experience
- Ability to adhere to Seminole Tribe and Gaming Commission policies
- Capacity to stand and walk for extended periods
- Ability to lift and move up to 50 pounds
- Willingness to work in a noisy, fast-paced casino environment
- Completion of gaming licensure including background and drug checks prior to employment
Job Qualifications
- High School diploma or equivalent
- Minimum of two years of restaurant supervisory experience
- Equivalent combination of education and experience accepted
- Knowledge of computer systems related to restaurant operations
- Ability to manage and train restaurant personnel effectively
- Strong understanding of food and beverage policies and sanitation standards
- Excellent customer service and communication skills
Job Duties
- Exhibit conduct in accordance with all Gaming Commission Regulations and Seminole Tribe of Florida departmental policies and procedures
- Must adhere to the Seminole Tribe's Policies and Procedures
- Ensures that all set-up duties are completed on time
- Assists in the training and evaluating of restaurant personnel and enforces food and beverage policies and procedures
- Ensures sanitation compliance throughout restaurant
- Promotes positive customer relations
- handles customer complaints
- Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate managers of concerns and observations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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