You're Viewing 1 Of 95,000+ Jobs On OysterLink
GUEST SERVICES/HOST -BIG ROCK ITALIAN CHOPHOUSE
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $20.00
Work Schedule
Flexible
Benefits
Opportunities for quick advancement
50% off at any of our 60+ restaurants
Health Benefits for full-time associates starting after 90 days
inclusive environment
flexible scheduling
Paid Time Off
Closed 7 major holidays
Job Description
Cameron Mitchell Restaurants is a renowned restaurant group known for its commitment to delivering genuine hospitality and creating memorable dining experiences. With more than 60 restaurant locations, Cameron Mitchell Restaurants focuses on not only serving delicious food but also offering outstanding service and an inclusive, welcoming atmosphere for guests and employees alike. The company fosters a culture that values associates by putting them first and offering competitive benefits, advancement opportunities, and a positive workplace environment. As a leader in the hospitality industry, Cameron Mitchell Restaurants emphasizes teamwork, leadership, and kindness, ensuring that everyone who walks through their doors feels valued... Show More
Job Requirements
- High school diploma or equivalent
- availability to work flexible hours including evenings, weekends, and holidays
- ability to provide excellent customer service
- effective communication skills
- ability to stand for extended periods
- maintain a positive and friendly demeanor
- compliance with uniform and hygiene standards
Job Qualifications
- High school diploma or equivalent
- previous experience in hospitality or customer service preferred but not required
- excellent communication and interpersonal skills
- ability to handle guest complaints professionally
- teamwork and leadership skills
- positive attitude and genuine approach to hospitality
- ability to work flexible hours including evenings, weekends, and holidays
Job Duties
- Reports to work on time as indicated on the work schedule
- uniform meets restaurant requirements and is maintained and cleaned
- practices positive personal hygiene and cleanliness habits during all work shifts
- exemplifies hospitality standards
- answers guests' questions about the restaurant
- handles requests and complaints with guest satisfaction as the priority
- cooperates with management and co-workers to assist others with duties if needed
- communicates suggestions for improvement in a positive fashion
- follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant
- reports potentially unsafe conditions and uses materials and equipment properly
- knows emergency procedures in the restaurants
- performs all duties and maintains knowledge of all standards and procedures as stated in the associate handbook
Job Qualifications
Experience
No experience required
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All