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Guest Service Professional

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $14.00 - $19.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
Paid vacation
Life Assistance Program
Team Member Assistance Fund

Job Description

Jim 'N Nick's Bar-B-Q is a renowned casual dining restaurant chain famous for its authentic Southern-style barbeque and warm, family-friendly atmosphere. Established with a passion for delivering high-quality food made from fresh ingredients, Jim 'N Nick's has grown into a beloved brand across various locations. The company prides itself on crafting all menu items with care and tradition, avoiding shortcuts such as freezers or microwaves, which ensures every guest experiences flavorful and freshly prepared meals. The restaurant's commitment to community, hospitality, and team spirit has made it a favorite destination for locals and visitors alike. Renowned for its upbeat and... Show More

Job Requirements

  • Passion to serve the guest
  • Committed to teamwork - none of us can succeed without all of us
  • Possess a positive attitude
  • Enjoy working in a fast paced environment
  • Respect the adherence to health, safety and sanitation procedures
  • Ability to clean as you go and stay organized
  • Ability to stand for up to eight hours or longer if needed
  • Ability to lift up to 20 pounds to shoulder level
  • Ability to carry up to 30 pounds for short distances
  • Comfortable with exposure to heat
  • Ability to bend, reach, climb ladders or step stools
  • Dexterity required for handling food items and dishes
  • Effective communication skills to deal with public

Job Qualifications

  • Previous experience as a server, host, busser, or server assistant
  • Strong customer service skills
  • Ability to work effectively in a team
  • Positive attitude and adaptability
  • Ability to thrive in a fast-paced environment
  • Knowledge of health, safety, and sanitation standards

Job Duties

  • Serve guests with friendliness and professionalism
  • Assist in seating and greeting customers
  • Maintain cleanliness and organization in the dining area
  • Support team members in a fast-paced environment
  • Adhere to health, safety, and sanitation procedures
  • Communicate effectively with guests and staff
  • Uphold the restaurant's core values in daily tasks

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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