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Buffalo Wild Wings logo

Guest Service Host

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
flexible scheduling options
complimentary shift meal
Family dining discounts
comprehensive training
Ongoing development
Career advancement pathways
Paid Time Off
401(k) retirement plan
Tuition Assistance
Medical insurance
Dental Insurance
Vision Insurance
Community Involvement Opportunities
Cash referral incentive
Wellbeing Support Tools
Employee Discount Program
recognition programs
Slip resistant shoes reimbursement
Charitable engagement
Grant programs
Team training competitions

Job Description

Buffalo Wild Wings is a renowned casual dining restaurant and sports bar franchise known for its lively atmosphere, delicious wings, and extensive selection of beers. Established as a popular destination for sports enthusiasts and social gatherings, Buffalo Wild Wings has grown to become a leader in the quick-service restaurant industry by combining great food with an engaging, high-energy environment. As a company, Buffalo Wild Wings prides itself on fostering a culture of teamwork, community involvement, and personal growth, making it a vibrant place for employees at every stage of their careers. The company offers a variety of employee benefits and... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible shifts including evenings and weekends
  • Strong communication skills
  • Ability to stand for extended periods
  • Team-oriented mindset
  • Availability to work in a fast-paced environment

Job Qualifications

  • Outstanding communication and interpersonal skills
  • Genuine desire to create memorable moments for guests
  • Ability to manage multiple priorities in a fast-paced setting
  • Friendly and helpful demeanor
  • Previous experience in customer service or hospitality is a plus

Job Duties

  • Greet guests promptly and courteously as they arrive
  • Manage seating arrangements to optimize guest flow and reduce wait times
  • Maintain cleanliness and organization of the host station and dining area
  • Communicate effectively with kitchen and waitstaff to coordinate guest needs
  • Address guest inquiries and resolve any concerns with a friendly and professional attitude
  • Assist in managing reservations and waitlists during peak hours
  • Support team members in delivering a seamless dining experience

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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