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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $17.50
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible scheduling
Job Description
St. Regis Hotels & Resorts, a prestigious luxury hotel brand under Marriott International, has a legacy of delivering exquisite and personalized guest experiences since its inception in New York by John Jacob Astor IV in the early twentieth century. Today, St. Regis operates over 50 luxury hotels and resorts in prime locations globally, renowned for its impeccable bespoke service and signature Butler Service. Marriott International fosters a rich, inclusive, and diverse workplace culture that values the unique backgrounds, talents, and experiences of its associates. As an equal opportunity employer, Marriott International, through the St. Regis brand, actively welcomes candidates from... Show More
Job Requirements
- high school diploma or G.E.D. equivalent
- able to stand, sit, or walk for extended periods
- capable of moving, lifting, carrying, pushing, and pulling objects up to 25 pounds independently and up to 50 pounds with assistance
- able to bend, twist, pull, and stoop frequently
- no supervisory experience required
- no licenses or certifications required
Job Qualifications
- high school diploma or G.E.D. equivalent
- less than 1 year related work experience
- no supervisory experience required
- excellent communication skills
- ability to work well in a team
- strong customer service orientation
- physical stamina to perform required duties
Job Duties
- set tables and prepare dining areas
- communicate effectively with kitchen staff
- interact with and serve guests promptly
- clean work areas and maintain supply inventory
- uphold safety standards and company policies
- maintain professional appearance and communication
- assist with handling menu items and transactions
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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