Job Overview
Employment Type
Temporary
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Professional development assistance
Employee wellness programs
meal discounts
Job Description
Mass General Brigham is a renowned not-for-profit health care system, including the prestigious Brigham and Women's Hospital, dedicated to advancing patient care, research, teaching, and community service. As one of the leading academic medical centers in the United States, Mass General Brigham employs a diverse group of professionals including doctors, nurses, business specialists, technology experts, researchers, and systems analysts, all committed to the shared mission of providing exceptional care and driving groundbreaking medical discoveries. The organization prides itself on building high-performing teams that are central to its success and invites individuals passionate about health care excellence to join its vibrant... Show More
Job Requirements
- High school education
- 1-2 years work experience preferably in food service or customer service
- Ability to follow oral and written instructions
- Ability to communicate with patients, hospital personnel and co-workers
- Knowledge of food safety regulations
- Basic computer and math skills
- Ability to lift up to 25 pounds
- Ability to work rotating shifts including weekends and holidays
- Must comply with hospital and departmental hygiene policies
Job Qualifications
- Ability to read, write and speak English
- High school education
- 1-2 years of work experience preferably in food service or customer service
- Knowledge of therapeutic diet orders
- Knowledge of federal, Massachusetts and Boston City Health Codes and Joint Commission on Accreditation of Hospitals
- Computer skills and basic mathematics knowledge
- Pleasant and friendly demeanor
- Good hand-eye coordination and manual dexterity
- Effective communication skills
- Ability to maintain confidentiality
- Ability to multi-task and work under pressure
- Prior nutrition experience is a plus
- Bilingualism is preferred
Job Duties
- Prepare aesthetically pleasing and 100 percent accurate trays within 45 minutes of patient ordering meal
- Participate in a restaurant-style cold/hot production to prepare high quality food products
- Deliver complete and accurate trays and food requests no later than 45 minutes after order and collect trays no later than 1 hour after delivery
- Act upon patient meal service requests or alert issues to call center or supervisor
- Contact supervisor or diet tech for item substitutions
- Deliver nourishments to patient bedside and floor nourishment areas
- Record nursing station refrigerator temperatures to ensure food storage compliance
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities