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Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Flexible
Night Shifts
Benefits
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities
Supportive team environment
Job Description
Our company is a vibrant hospitality establishment dedicated to delivering exceptional guest experiences through personalized service and a welcoming atmosphere. As a trusted name in the hospitality industry, we pride ourselves on maintaining high standards of professionalism, cleanliness, and guest satisfaction. We believe that every guest interaction is an opportunity to create lasting positive impressions that encourage repeat visits and glowing recommendations. Our team is committed to fostering a supportive and collaborative work environment where every employee's contributions are valued and rewarded. The role of Guest Receptionist is pivotal to our front-of-house operations. This position serves as the initial point... Show More
Job Requirements
- Capable of standing and moving for extended periods
- Able to lift up to 30 lbs when necessary
- Must be available to work late nights and flexible hours
- Physically adept at bending, reaching, and twisting as needed
Job Qualifications
- Basic understanding of workplace sanitation and safety regulations or willingness to learn
- Ability to thrive in a fast-paced, sometimes high-stress environment
- Quick and efficient work ethic
- Strong team player with a collaborative spirit
- Open to feedback and able to follow directions
- Commitment to maintaining personal hygiene and professionalism
Job Duties
- Maintain an upbeat and professional demeanor reflecting the values of our establishment
- Welcome and seat guests at tables or in waiting areas with a smile
- Manage the waiting list and coordinate seating arrangements efficiently
- Assign tables based on guests' preferences and ensure fair server rotation
- Provide menus or information about our food and beverages to guests
- Organize booster seats or highchairs as required ensuring they are safe and functional
- Act as a liaison between guests and the serving staff by communicating needs effectively
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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