Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
competitive pay
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
401k
Paid sick leave
Parental leave
community service leave
free meal
Job Description
CAVA is a vibrant and rapidly growing Mediterranean-inspired fast-casual restaurant brand committed to making delicious and healthful eating simple every day. Embracing a rich Mediterranean heritage that spans over four thousand years, CAVA prioritizes authenticity, curiosity, and an unwavering pursuit of excellence in every aspect of its operations. This dedication has helped CAVA develop a strong brand identity that resonates with its customers, who seek flavorful, wholesome meals crafted from fresh ingredients in a welcoming and positive environment.
This establishment prides itself on fostering a culture rooted in five core values: Generosity First, Always - where kindness and serv... Show More
This establishment prides itself on fostering a culture rooted in five core values: Generosity First, Always - where kindness and serv... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or restaurant management preferred
- Ability to stand for extended periods
- Ability to lift up to 50 pounds
- Willingness to work in varying temperature conditions
- Strong communication skills
- Must maintain a safe and alert working environment
Job Qualifications
- Experience in restaurant leadership or management
- Strong leadership and team development skills
- Knowledge of food safety and quality standards
- Ability to manage inventory and budgets
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Flexibility to perform cross-training
Job Duties
- Lead and develop team members and Special Ops Trainers
- Be responsible for the entire guest experience
- Develop Culinary Leads and uphold food safety and quality standards
- Oversee food and beverage management, including inventory, ordering, and budget
- Put deliveries away, plus any additional duties assigned
- Ability to cross train across the restaurant to ensure rapid growth
- May stand for long periods of time and lift up to 50 pounds
- Assist with any additional duties assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Jobs By Filter