Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Benefits
competitive pay
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
401k plan
Paid sick leave
Parental leave
community service leave
Free Meals
Job Description
CAVA is a fast-growing restaurant company dedicated to making it deliciously simple for people to eat well and feel good every day. Guided by a Mediterranean heritage that spans four thousand years, CAVA combines authentic flavors, fresh ingredients, and innovative recipes to provide a unique dining experience that blends health, taste, and convenience. The company thrives on a culture built around five core values: generosity first, constant curiosity, agility in the face of change, passion for positivity, and collective ambition. These principles shape the way the team works together and serve customers, emphasizing kindness, continuous learning, adaptability, optimism, and teamwork.... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in a restaurant or food service environment
- strong leadership abilities
- ability to train and motivate team members
- physical ability to bend, reach overhead, lift up to 50 pounds, and work in hot and cold conditions
- excellent communication skills
- willingness to work a flexible schedule
- commitment to safety protocols
Job Qualifications
- High school diploma or equivalent
- previous experience in restaurant management or leadership role
- strong leadership and coaching skills
- knowledge of food safety and quality standards
- ability to manage inventory and budgets
- excellent communication and interpersonal skills
- ability to work flexible hours including standing for long periods
Job Duties
- Lead and develop team members and special ops trainers
- be responsible for the entire guest experience
- develop culinary leads and uphold food safety and quality standards
- oversee food and beverage management including inventory, ordering, and budget
- put deliveries away and complete additional assigned duties
- cross train across the restaurant to ensure rapid growth
- ensure compliance with physical and safety requirements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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