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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $19.67 - $23.36
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Staff discount up to 25%
Medical insurance
Dental Insurance
Vision Insurance
401(k) with match
Paid Time Off
Employee assistance program
Job Description
The Community Food Co-op is a community-owned natural foods grocery store that is deeply committed to providing high-quality food products while adhering to principles of sustainability and cooperative business practices. Known for its mission-driven approach, the Co-op prioritizes serving the needs of its community by fostering a workplace environment that is inclusive, engaging, and supportive. The store focuses on cultivating a culture rooted in respect, integrity, and continuous growth, which aligns with its goal to set a high standard for employment practices in the retail food sector. This grocery store has built a reputation for valuing employees who are positive,... Show More
Job Requirements
- Valid Washington State Food Worker Card or ability to obtain upon hire
- May be required to obtain forklift certification to operate a forklift or other material handling equipment
- Ability to provide friendly, face-to-face customer service in a fast-paced retail environment
- Basic understanding of food safety principles and product rotation including First In, First Out (FIFO) inventory practices
- Interest in and ability to gain knowledge of natural and organic grocery products
- Attention to detail with strong multitasking and organizational skills
- Ability to work both independently and as part of a team with a positive, solution-oriented attitude
- Must be at least 18 years of age
Job Qualifications
- Valid Washington State Food Worker Card or ability to obtain upon hire
- Basic understanding of food safety principles and product rotation including First In, First Out (FIFO) inventory practices
- Interest in and ability to gain knowledge of natural and organic grocery products
- Attention to detail with strong multitasking and organizational skills
- Ability to work both independently and as part of a team with a positive, solution-oriented attitude
- Must be at least 18 years of age
Job Duties
- Deliver friendly, helpful, and knowledgeable service to all shoppers and staff
- Maintain awareness of current promotions and advertisements
- Ensure products are fronted, rotated, and faced according to Co-op standards
- Assist customers with product questions and location and offer recommendations
- Receive deliveries and verify invoice accuracy
- Stock shelves efficiently and according to department priorities and planograms
- Maintain clean and organized back-stock areas
- Assist with or perform ordering duties as assigned by managers
- Stage, stock, and condition the store as appropriate to the shift
- Process invoices, update pricing files, and separate special orders as needed
- Ensure proper labeling, signage, and price accuracy on all products
- Maintain cleanliness and safety in the department, storage areas, and workstations
- Use required equipment safely and correctly
- Perform other duties as assigned to support team and store needs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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