Job Overview
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, has built its reputation as one of the most recognized and respected names in the hospitality and fine dining industry. Renowned for its legendary steaks and exceptional service, Ruth's Chris offers an unmatched dining experience that combines quality food with a warm, inviting setting. As a company, Ruth's Chris consistently prioritizes its team members, viewing them not just as employees but as an integral family. This philosophy has been pivotal to its sustained success and growth over the decades.
The company fosters a culture where individuals can express their true selves and grow pr... Show More
The company fosters a culture where individuals can express their true selves and grow pr... Show More
Job Requirements
- One to two years of previous culinary experience, including grill and cold prep preferred
Job Qualifications
- One to two years of previous culinary experience, including grill and cold prep preferred
Job Duties
- Delight our guests with perfectly prepared dishes
- passionately prepare food products, including all meats, poultry, and seafood items, as determined by recipe, technique, and procedure
- assist the side cook and other kitchen personnel in food preparation
- ensure guests have a superior dining experience by correctly timing and preparing all food products
- be a team player and have high attention to detail
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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